The Basics of Going Gluten Free

Tuesday, May 25, 2021 - 7:00pm to 8:00pm

Come to this workshop to learn the difference between a gluten allergy and a sensitivity; why gluten and 6 other foods wreak havoc in our bodies due to inflammation; and how many of your physical issues may be manifesting from eating gluten. Learn what "Leaky gut" is and how to get your digestive tract in top shape. Finally, get tips and recipes on how to swap out foods with gluten for delicious gluten-free choices!

This workshop will meet on Tuesday evening from 7:00 -8:00pm over Zoom on May 25th.

>>FREE. Please register here. You will receive a link to join after registration. Email outreach@weaversway.coop if you have questions.

About the Instructor - Cindy Corabi is a certified holistic health and wellness coach and graduate of the Institute for Integrative Nutrition. She is also a certified essential oils specialist and doTERRA wellness advocate. She specializes in digestive issues and has a passion for working with middle-aged women. Health goals for her clients include improved sleep, increased energy, balanced hormone levels, healthy weight loss, replacing toxic skin care and medications with natural remedies, and more.

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