Co-op News

The details on our proposed Germantown project, the last days of the TerraCycle program, and recipes for extra garden produce and Hispanic Heritage Month.

During October 1- 15, Co-op members get an extra 5% off! New members get up to $30 when they join!

Read Jon Roesser's August 2021 column on the decoupling of Member Discounts from Sale and Co-op Basics items.

Get curbside delivery and home delivery from the Co-op!

We made a short podcast that shares the story of Weavers Way Co-op! It is short and to be shared - give it a listen and let us know what you think!

Learn more about our new "container refund program" and other reusable containers at Weavers Way!

We explain why you’ll need to start showing your member card in our stores again, and give you a rundown on recent changes to our Board of Directors. Chris Mattingly of Backyard Eats shares a recipe that showcases tomatoes and peppers, and another chapter in how local Co-op musicians got through the pandemic.

Weavers Way stands in solidarity with Black Lives Matter and is committed to taking additional steps to make our Co-op welcoming, inclusive, and equitable. Read our full statement here.

In this edition, get an update on the Container Refund Program being steered by the Plastic Reduction Task Force and a profile of the COVID vaccine clinic organized by Mt. Airy's Pelham Pharmacy. Executive Chef Bonnie Shuman shares her recipe for strawberry gazpacho, our Wellness Team offers tips for keeping cool this summer, and our Environment Committee columnist makes her case for ridding the world of leaf blowers. 

In this issue, we feature profiles of this year's Board candidates, along with the details about our new returnable soup container program. You're also invited to participate in a discussion about a funeral co-op and can get the latest gardening and nature updates from our columnists. And don't miss the set of profiles on three powerful women in history from our Racial DEI Committee. Read on!