Cheese Bored? Not This Year!

DIY Cheeseboard Workshop & Tasting

Friday, Dec. 21, 7-9 pm
Weavers Way Mercantile
542 Carpenter Lane, Mt. Airy

$10 per person covers tastings and other treats. Feel free to BYOB! 

Registration required. Visit

Impress your guests this holiday season with a fancy cheese spread! Weavers Way Cheesemonger Shawn O’Connell will show you how to create your own cheeseboard with generous samplings of our most interesting cheeses (vegan, too!) in the festive atmosphere of our holiday Pop Up Shop at the Mt. Airy Mercantile.

This fun and informal evening will feature demonstrations and discussions of how to cut various cheeses and put together a beautiful board suitable for omnivores, vegetarians and even vegans. There will be plenty to learn and many flavors to experience, but it’s more a party than a symposium. Taste lots of cheeses and accompaniments, do some shopping and hang out and enjoy this festive event! 

 We will serve one board that will include charcuterie for meat eaters, one for vegetarians that uses only cheeses made without animal rennet and a surprising and delightful board of vegan “cheese.” 

There will be some tasty spirits on hand but BYOB is encouraged. 

We’ll have cheeses and some pairings for sale as well as shopping lists of what was served and other suggestions for vegetarians and vegans.