Co-op News
That very spicy stuff Ted Ebert and Tom Hewell want you to sprinkle on your potatoes, and pizza and well, anything, began as a hobby when they were roommates in Manayunk.
Here at Weavers Way, we are truly lucky to be within two hours of some of the most fertile farmland in the country — which gives us access to some great local creameries, and the fabulous cheeses they produce.
Wholesome Dairy Farms near Douglassville, PA, produces all its whole raw milk, yogurt and kefir from its herd of 45 grass-fed cows.
While it may only be a year and a half since we started carrying Merzbacher's (formerly Philly Bread) at the Co-op, many of us can hardly remember the bakery shelves without it.
Stryker Farms provides Weavers Way stores with pork from heritage-breed pigs, as well as goat meat, all from animals raised to the highest standards and treated humanely. Nolan Thevenet grew up in the mountainous countryside in Saylorsburg, PA. After attending a local college, he transferred to Drexel to get a taste of Philadelphia. Realizing he missed the outdoors, he returned to his mother’s 47 Monroe County acres to become a farmer.
You minded the dust, and stepped around the mud, and dodged the heavy equipment. Now it's your turn to enjoy the new Backyard at the Chestnut Hill store.
During October 1- 15, Co-op members get an extra 5% off! New members get up to $30 when they join!
What’s a Weavers Way Chico bag? Just the hippest, handiest, most commodious planet-saving device we sell. Here’s a how-to on how to operate one.
The May issue includes our 2022 farm market preview, a look back at the first year of the Ambler Community Fridge and facts and tips about garlic scapes.
The Co-op gets a grant to help build our new store, the return of our Check It Out! column, and how to deal with common veggie gardening problems.